Dubai:
Paris:
New York:
Tokyo:
Local Time:
     
  Heath & Company Articles  
   
 
 
  Heath & Company Services  
 
-
-
-
-
 
     

     
 
The Heath & Company Philosophy

Integrity.
Trusted by hoteliers, asset managers and business owners, Heath & Company has earned its expert reputation by providing objective analysis, straight-forward conclusions and practical solutions for hotels, restaurants and private clubs.

Experience.
Each Heath & Company consultant has a minimum of ten years of operational experience with some of the world’s finest hotel companies in a variety of disciplines. This breadth of knowledge enables Heath & Company to provide client businesses with real world experience and real world solutions.

State-of-the-art Solutions.
Extensive research & development coupled with hands-on experience have enabled Heath & Company to develop an array of easy-to-use management tools crafted to measure and improve employee productivity in hospitality businesses.

Transparency.
Heath & Company always works in tandem with the client management team. Our work programs are completely transparent with client personnel participating actively in every type of assignment.





     
  Heath & Company
Hospitality Advisors, LLC
Tel: +1-877-751-3964
info@heathandco.com
 
   
  Key Personnel

David W. Heath, Founder & Managing Partner - Dave Heath brings over 25 years of hospitality industry experience to Heath & Company. Dave grew up in the restaurant industry and following his college training at the Hotel School at the University of Massachusetts worked in managerial positions with Hyatt Hotels and the Ritz-Carlton Hotel Company. Dave began his consulting career following completion of his Masters of Business Administration at Northeastern University in Boston. Following assignments with Laventhol & Horwath and later Arthur Andersen, where he managed the firm's Miami hospitality and real estate consulting practice, Dave launched Atlanta-based Heath & Company Hospitality Advisors, LLC in 1994. In 1996, Dave was invited to join the International Society of Hospitality Consultants. Dave is recognized as an authority and hospitality industry leader in the field of hotel labor management and employee productivity.

Alan Ventress, Director of Operations - Alan has a unique professional profile that includes Chef, Labor Management Consultant, and Software Project Director. His career started in the restaurant business, which led to a degree in Hospitality Management from the University of Tennessee as well as a Culinary Arts degree from Johnson and Wales University. After seven exciting years with the Ritz-Carlton Hotel Company holding multiple culinary titles, Alan decided to pursue an advanced degree in Finance earning an MBA from Georgia State University. He joined Heath and Company as a Management Consultant and led or participated in over 85 global analysis projects and implementations of OnTrack™. He then moved to Kronos Inc. for three years where he managed a successful implementation project at 275 Marriott and Ritz-Carlton locations leading a team of more than 100 resources. In 2014, Alan returned to Heath & Company bringing extensive software product and project management experience where he now leads the OnTrack™ development, configuration, and support teams.

Nick Lamb, System Architect - A graduate of the University of Colorado Boulder, with a bachelors degree in Computer Science, Nick joined Heath & Company’s OnTrack Performance Tools team in 2012 as a Senior Developer. Nick has over ten years of software development experience in a wide range of industries. Nick maintains the company's web-based productivity tools as well as all technical infrastructure.

Robert J. Seddelmeyer, Project Director - With more than 30 years in the hospitality industry Bob Seddelmeyer brings vast experience to the Heath & Company team. Bob began his career in the Westin organization working his way up to Controller and then General Manager of the Westin Bonaventure in Los Angeles. Following his career in operations, Bob has spent the last ten years providing advisory services to the hospitality industry and has worked on more than 50 labor management assignments for hotels across the U.S.

Lluis Tomas, Project Director - Lluis Tomas holds a bachelors degree in Hospitality from the Universidad Autònoma de Barcelona, Spain. After graduating, he joined Warwick International Hotels in Brussels, Belgium as an Accounting Generalist. Lluis continued his career in the United States, where he spent most of the time working for Four Seasons Hotels and Resorts as a Food and Beverage Department Head. In addition to those responsibilities, Lluis became an OnTrack LMS champion for the Atlanta property. That experience encouraged him to complete a MBA degree from The University of Georgia and join Heath and Company as a Labor Management Consultant.

Lorraine Scherer, Project Director - Lorraine Scherer has more than 25 years of hotel financial experience in both operational and corporate positions. Lorraine is considered an authority in strategic planning, the development of financial proformas, labor management, process mapping, a proven leader in union negotiations (UNITE HERE!), budgeting, forecasting and allocations to ownership interests. Lorraine earned a Bachelor’s degree in Accounting as she ascended in her career in various capacities in Hotel Operations Finance and Information Technology. Prior to joining the Heath & Company team, Lorraine worked as Area Controller for InterContinental Hotel Group, Operational Controller, the Americas for Mandarin Oriental Hotel Group and more recently as Chief Financial Officer for Auberge Resorts.

Ashley Heath, Client Support Manager - Ashley earned her Bachelors of Business Administration with a concentration in Marketing at Florida Atlantic University. She also holds a Master’s in Hospitality & Tourism from Florida International University. Ashley joined Heath & Company as an Analyst in 2008 and is now the Client Support Manager for Heath & Company’s OnTrack™ Performance Tools labor management software. Ashley is responsible for overseeing client support and the development of training materials . Ashley designed and developed OnTrack’s user chat feature and unique online video tutorials. Ashley also regularly leads OnTrack™ training webinars to assist clients in gaining optimal benefits from OnTrack™.

Robert R. DeMonsi, Jr., Senior Consultant As a thirty year industry veteran, Robert DeMonsi brings both operational and labor management consulting experience in a hospitality setting to Heath & Company. Robert is an expert at applying industrial engineering techniques to measure and improve employee productivity. His specialties include food production, restaurant service and casino operations. Robert has participated in over one hundred Heath & Company assignments dating back to 1998.